Monthly Archives: February 2011

Bayou Bakery

I had never heard of this bakery in Clarendon, which is odd because I try to scout any bakery within a 20 mile radius from me. Bayou Bakery opened recently and don’t let the name fool you, they serve more … Continue reading

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T.H.A.I.

I went to this restaurant a couple months ago and have been craving one of their dishes since.T.H.A.I. is located in a section of Arlington, VA called Shirlington. It’s a classy establishment with modern decorations that still manages to keep … Continue reading

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Valentine’s Day Dunkin’ Donuts

I’ll admit I went a little overboard with the Valentine’s Day photo editing here. Not only is today the most romantic day of the year, but it’s also cream-filled chocolate day.  Dunkin’ Donuts recently came out with some V-day Donuts. … Continue reading

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Trattoria da Franco

I just happen to be doing an Italian restaurant review on National Eat Italian Food Day. Trattoria da Franco is located in Old Town Alexandria in a pink townhouse that is 300 years old. Walking up a several stairs, white … Continue reading

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February 9 Bagels

It’s also National bagel and Lox day but I didn’t have time to go in search of that this morning. This National food day thing would be much easier if I actually worked right in a city. Today did make … Continue reading

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February 8 Potato Lover’s Day

Apparently, only a true lover can participate in this day. Since I’m Irish, love for potatoes be in my blood (Irish accent)! I haven’t been to Five Guys in forever and since I am constantly hearing how great their fries … Continue reading

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February National Macadamia Nut Month

I’m focusing entirely on the month of February today. If you’re interested, today is National Fettuccine Alfredo day, and while I love me some creamy pasta, I just don’t know if I have the time to go out and eat a dish. … Continue reading

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PS 7

Today is National Chopstix Day, and I was under the assumption that every day would involve a food. While chopstix are used for types of foods, I still find it kind of boring to write about how I used chopstix. … Continue reading

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February 5 Nutella

It is also National Frozen Yogurt day, which I love, but come on, how can you not love Nutella? A chocolate hazelnut spread that you can put on bread and say you’re having a sandwich for lunch? It’s the perfect … Continue reading

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February 4 Homemade Soup

For lunch today I had homemade goulash soup. It’s originally a Hungarian soup with  meat, onions, potatoes, paprika and peppers. You’d think homemade soup day would entail me actually making the soup, but I found a loophole. Instead, the Swiss … Continue reading

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